recipes, recipe, food, niftyfoodz.com
Recipe, recipes, food, niftyfoodz.com

Peri Peri Chicken and peri peri Rice

Rice 989
..Peri Peri Chicken and peri peri Rice
  • Serves: 3 People
  • Prep Time: 30 Minutes
  • Cooking: 30 Minutes
  • Calories: 580
  • Difficulty: easy
Print

Recipe of a spicy and tasty peri peri chicken along with peri peri sauce and peri peri rice. This is a very easy version of peri peri suace, chicken and rice ready in an hour.

Ingredients

Directions

  1. Put Kashmiri chilies in boiling water and boil for 2-3 minutes.
  2. Put them in a blender and add cooking oil, salt, garlic, citric acid, mustard paste, Lemon juice, chili flakes and chopped fresh coriander.
  3. Blend all these well till the consistency of sauce achieved. Put it aside.
  4. ___For Peri peri Chicken___
  5. Take chicken breasts in a bowl and add cooking oil, salt, paprika powder, worcestorshire sauce, soy sauce and already prepared peri peri sauce.
  6. Rub the mixture on chicken, dip the pieces in it and let it marinate for 30-40 minutes.
  7. Now take a grill pan and heat ir on low flame.
  8. Brush some oil on the pan and let the chicken pieces cook on it. Flip the sides in between until the chicken is completely cooked.
  9. ___For Peri Peri Rice___
  10. Take oil in a a pan and add diced shimla mirch and tomatoes in it.
  11. Cook the vegetables on medium high flame for 1-2 minutes.
  12. Now add boiled rice, soy sauce and peri peri sauce in it and give it a mix.
  13. add saffron milk and again mix.
  14. You rice are ready, serve with peri peri chicken on top.

You may also like

About Author

I experienced that cooking doesn't need to be threatening. I didn't figure out how to cook as a child. No treats or cakes with Grandma. Never helping mother cook meals. I needed to learn as a grown-up, due to legitimate need. I needed to figure out how to cook. So I just began cooking. It was unpleasant from the outset. I attempted to sear garlic, and everything turned green. It was one Pinterest fall flat after the other until I at least began to get its hang. For some time, I; despised cooking feared it with each fiber of my being. And one day; I, began anticipating it. I would be at my work area and begin pondering what I could make for supper. I began to get amped up for evaluating new plans, concocting something all alone, or utilizing new fixings. It got fun. Also, that is something I need to impart to you. Cooking is fun and energizing, and regardless of whether you think you will suck at it, recall, even I can cook.

peri peri sauce peri peri chicken and peri peri rice recipe peri peri chicken and rice recipe spicy peri peri sauce peri peri chicken and peri peri rice Peri peri chicken and rice recipe