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Recipe, recipes, food,

Chicken Potato Toast for Kids

..Chicken Potato Toast for Kids
  • Serves: 5 People
  • Prep Time: 10 Minutes
  • Cooking: 10 Minutes
  • Calories: 924
  • Difficulty: easy

Chicken potato toast for kids is an open face sandwich recipe where potato and chicken mixture topped on bread slices and then fried to form a crispy delight. Chicken aalo toast is an easy and quick snack for kids tiffin box or for the tea time. Choosing menu especially for kids is a tough task for every mom so they always hunt for recipes that are easy, quick and healthy too. A few days back I made these chicken potato sandwiches for my kids and it was delicious and tempting for them. So do try this chicken potato toast for kids lunch box, I am sure even you and other adults of family will love it too. Every bite of this chicken potato toast will make your kids happy and they will want to have more of it.



  1. In a bowl add boiled potatoes and mash with a potato masher.

  2. Now add diced capsicum, shredded chicken, chopped spring onion along with salt and crushed black pepper.

  3. Add all purpose flour and egg as well. Mix till everything is well combined. Keep it aside.

  4. Cut the brown sides of bread, add about 2 tablespoon of chicken potato mixture over the bread slice, spread evenly.

  5. Cut the bread in 4 squares.

  6. Heat cooking oil in a pan over medium flame.

  7. Put the cut squares of bread in this heated oil in a way that chicken potato mixture side should be faced down to the pan.

  8. Flip to the other side after it turns golden brown. Cook the other side till golden brown.

  9. Serve this kids friendly chicken potato toast with ketchup or dip of their choice.

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About Author

I experienced that cooking doesn't need to be threatening. I didn't figure out how to cook as a child. No treats or cakes with Grandma. Never helping mother cook meals. I needed to learn as a grown-up, due to legitimate need. I needed to figure out how to cook. So I just began cooking. It was unpleasant from the outset. I attempted to sear garlic, and everything turned green. It was one Pinterest fall flat after the other until I at least began to get its hang. For some time, I; despised cooking feared it with each fiber of my being. And one day; I, began anticipating it. I would be at my work area and begin pondering what I could make for supper. I began to get amped up for evaluating new plans, concocting something all alone, or utilizing new fixings. It got fun. Also, that is something I need to impart to you. Cooking is fun and energizing, and regardless of whether you think you will suck at it, recall, even I can cook.

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