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Recipe, recipes, food,

Cookies and Custard Delight

Desserts 1767
..Cookies and Custard Delight
  • Serves: 5 People
  • Prep Time: 30 Minutes
  • Cooking: 10 Minutes
  • Calories: 537
  • Difficulty: easy

If you are looking for a really delicious dessert in no time, use cookies and custard to make a sweet treat, This cookies and custard delight is a quick and easy recipe with a simple way of making homemade custard without any custard powder. Custard with layers of cookies and fruits makes it a perfect dessert for summer. In Pakistan we also call it fruit custard or fruit custard with cookies. Here I am sharing with you a detailed recipe of cookies and custard dessert. You may change the basic ingredients in it as per your own choice and also add dry fruits for extra flavor.



  1. For preparing the custard take condensed milk in pot and add milk, egg yolks and combine well.
  2. Now place the pot on stove and let the custard cook on low medium flame.
  3. Stir it continuously. You will notice it starts thickening after some time.
  4. Don't over cook the custard its consistency should be medium thick not too runny not too thick. Turn off the stove and let the custard cool down.
  5. Take the cookies and crush them into powder. If you are taking digestive biscuits you can crush them easily with hands but for any other cookies you can even use chopper.
  6. Put the crushed cookies in a bowl and add chopped pineapple in it.
  7. Add a thick layer of custard in it and mix it.
  8. Mix fruits in fresh cream and add a layer of it on custard.
  9. Then again pour a layer of custard.
  10. Continue the process of layering and decorate with glazed cherries or cookies crumbs. Easy and delicious cookies and custard delight is ready, serve chill.

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About Author

I experienced that cooking doesn't need to be threatening. I didn't figure out how to cook as a child. No treats or cakes with Grandma. Never helping mother cook meals. I needed to learn as a grown-up, due to legitimate need. I needed to figure out how to cook. So I just began cooking. It was unpleasant from the outset. I attempted to sear garlic, and everything turned green. It was one Pinterest fall flat after the other until I at least began to get its hang. For some time, I; despised cooking feared it with each fiber of my being. And one day; I, began anticipating it. I would be at my work area and begin pondering what I could make for supper. I began to get amped up for evaluating new plans, concocting something all alone, or utilizing new fixings. It got fun. Also, that is something I need to impart to you. Cooking is fun and energizing, and regardless of whether you think you will suck at it, recall, even I can cook.

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