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Recipe, recipes, food,

Healthy Breakfast Mix

..Healthy Breakfast Mix
  • Serves: 5 People
  • Prep Time: 10 Minutes
  • Cooking: 10 Minutes
  • Calories: 466
  • Difficulty: easy

Many of the recipes you make frequently can be divided into premixes that can be stored in multiple quantities for quick and easy cooking. When you want to make your favorite recipe, just combine the stored premix ingredients and finish the recipe quickly. Premix or instant mix is like a boxed mix you would buy at the store, but this one will be made in your own kitchen. It's also similar to the cookie/soup jar gifts that were popular a while ago. You can also gift this homemade premix to your loved ones.

Measure out multiple quantities of premixed ingredients and store the prepared premix with a copy of the recipe so that whenever required you could prepare it easily. Many types of recipes can be mixed ahead, such as cake mix, cookie dough premix, many Indian snacks and chutney recipes, etc. Breakfast premix is perfect for kids away from family, who have to cook themselves, premix is just a lifesaver, and you can enjoy your favorite fresh homemade breakfast in just 30 minutes. When you have the time to do the preparation you might as well do multiple quantities.  Later when you have less time, you can enjoy the homemade recipe as the premix will come in handy.

Now here is a healthy breakfast mix idea for you. If you are used to of discarding over ripe banana, think again. You can use it as a sweetener for this breakfast premix that I am sharing here and can avoid sugar and honey completely. This healthy breakfast mix or you may call it instant breakfast premix is full of nuts, oats, makhana (lotus seeds), flex seeds and pumpkin seeds These can be roasted and enjoyed with beaten curd or soya/almond milk. Kick start your day with this version of healthy breakfast mix and have a great day ahead.



  1. Put a frying pan over medium low flame and add olive oil in it.

  2. Add lotus seeds in this heated oil and roast it till it turns crispy. Take it out and keep aside.

  3. Add oats in the same frying pan and roast for about 2 minutes over medium low flame and take out.

  4. Then roast cashew nuts, almonds, walnuts, peanuts and pistachio and take out these as well.

  5. Turn off the flame and in the hot frying pan add flax seeds, pumpkin seeds, roast for about 30 seconds and take out.

  6. Chop the almonds and walnuts in your desired size.

  7. Add chia seeds and dried cranberries in this premix, give a mix and basic breakfast mix is ready. 

  8. Store in any airtight jar for about 10 days easily. 

  9. _____________ Breakfast with healthy mix ______________

  10. Cut an overripe banana into slices and add in a bowl.

  11. Add beaten and diluted yogurt in this bowl along with some prepared pre mix.

  12. Give a mix and enjoy.

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About Author

I experienced that cooking doesn't need to be threatening. I didn't figure out how to cook as a child. No treats or cakes with Grandma. Never helping mother cook meals. I needed to learn as a grown-up, due to legitimate need. I needed to figure out how to cook. So I just began cooking. It was unpleasant from the outset. I attempted to sear garlic, and everything turned green. It was one Pinterest fall flat after the other until I at least began to get its hang. For some time, I; despised cooking feared it with each fiber of my being. And one day; I, began anticipating it. I would be at my work area and begin pondering what I could make for supper. I began to get amped up for evaluating new plans, concocting something all alone, or utilizing new fixings. It got fun. Also, that is something I need to impart to you. Cooking is fun and energizing, and regardless of whether you think you will suck at it, recall, even I can cook.

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