- Serves: 2 People
- Prep Time: 5 Minutes
- Cooking: 0 Minutes
- Calories: 120
- Difficulty: easy
Cold refreshing imli and zeera drink is here for your hot days of summer.
- Soak imli in water for 30 minutes.
- Mash the pulp and strain the imli water in a bowl.
- Now add sugar, chopped mint leaves, lemon juice, black salt and cold water in the imli water and mix everything.
- Put some ice cubes in a glass.
- Pour the drink in it, add lemon slices and serve.
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