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Recipe, recipes, food,

Dorm Room Chickpea Salad

..Dorm Room Chickpea Salad
  • Serves: 5 People
  • Prep Time: 10 Minutes
  • Cooking: 10 Minutes
  • Calories: 460
  • Difficulty: easy

This chickpea salad is anything but boring. Living in a dorm room means space is tight. You probably don't have enough space for more than a few small pieces of cooking utensils. Since most dorms are not equipped with a stove, you will need a microwave and hot plate instead. With these two items, you can prepare some healthy foods in a matter of minutes. The more you cook for yourself, the less you have to go out, which I'm sure you know can save you tons of calories and some money as well.
Chickpeas are rich in protein and are an excellent meat substitute. This dairy free chickpea salad is a healthy and delicious option for vegetarians and anyone interested in staying fit. This dorm room chickpea salad makes a delicious, healthy and satisfying meal or side dish that you can throw together in a snap. The salad is beyond easy to through together, just chop few ingredients, rinse and drain canned chickpeas and combine all together in a bowl. The salad packs great for lunch, picnics and road trips. Above all its gluten free chickpea salad and nut free for all to enjoy. Keep this healthy chickpea salad in your fridge its the perfect side salad, meal component or snack.



  1. Rinse and drain canned chickpeas and add into a mixing bowl.

  2. Add all the other ingredients of salad in the same bowl, toss until everything is well combined.

  3. Taste the salad and if required add more lemon juice, salt and black pepper.

  4. Serve immediately or chill until you are ready to serve. Keep the leftovers in the refrigerator covered, Remain well for up to 4 days.

  5. Enjoy this easy and healthy dorm room chickpea salad.

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About Author

I experienced that cooking doesn't need to be threatening. I didn't figure out how to cook as a child. No treats or cakes with Grandma. Never helping mother cook meals. I needed to learn as a grown-up, due to legitimate need. I needed to figure out how to cook. So I just began cooking. It was unpleasant from the outset. I attempted to sear garlic, and everything turned green. It was one Pinterest fall flat after the other until I at least began to get its hang. For some time, I; despised cooking feared it with each fiber of my being. And one day; I, began anticipating it. I would be at my work area and begin pondering what I could make for supper. I began to get amped up for evaluating new plans, concocting something all alone, or utilizing new fixings. It got fun. Also, that is something I need to impart to you. Cooking is fun and energizing, and regardless of whether you think you will suck at it, recall, even I can cook.

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