10 Minutes Coffee Dessert Recipe

Ingredients

• Instant coffee 1 tablespoon (you can use any coffee I used Nescafe classic)
• Water 3 tablespoon
• Whipping cream 1 cup or 200 grams
• Condensed milk 3-4 tablespoon ( You can replace it with powdered sugar if you don't want to use condensed milk)
• Milk 1/2 cup
• Coffee 1/2 teaspoon
• Tea cake 1 pound

Directions

1. 1

   In water add coffee and mix till coffee dissolves in water.

2. 2

   With the help of electric beater or hand whisk beat the heavy or whipping cream till stiff peas forms. This will take about 3-4 minutes.

3. 3

   Add condensed milk and coffee mixture in the whipped cream, beat the cream again so that everything became well combined with each other.

4. 4

   Now in milk add coffee powder and mix well.

5. 5

   Now take a small square serving dish and layer the pound cake in the base of the dish.

6. 6

   Pour the milk and coffee mixture over the cake to soak it completely with it.

7. 7

   Then spread a layer of whipped cream over it and spread it evenly.

8. 8

   Put another layer of cake on it, soak it with coffee milk and again layer with whipped cream.

9. 9

   Smooth the surface with a spatula or knife and then make any type of design as per your choice.

10. 10

    Sprinkle some powdered coffee or chocolate powder or shavings over the top for garnishing.

11. 11

    Put the dish in the fridge for 30 minutes to 1 hour so that the cream should be set properly.

12. 12

    Delicious 10 minutes coffee dessert is ready to enjoy.