Microwave Chicken Masala Recipe

Ingredients

• chicken 1/2 kg
• Onion 2 medium size (finely chooped)
• Ginger garlic paste 2 tablespoon
• Shan chicken masalha powder 2 tablespoon
• Garam Masalha powder 1 teaspoon
• cloves/Laung 3-4
• Red chili powder 1 teaspoon
• cinnamon, 1 stick (inch)
• turmeric powder 1 teaspoon
• Chili flakes 1/4 teaspoon
• Coriander powder 1 teaspoon
• Black pepper powder 1/2 teaspoon
• Amchor powder 1/2 teaspoon
• Salt1 teaspoon or as per taste
• Oil 3-4 tablespoon

Directions

1. 1

   Take a microwave safe bowl and add all ingredients in it along with chicken.

2. 2

   Give everything a good mix.

3. 3

   Cover the bowl with a cling wrap or glass plate and put the bowl in microwave.

4. 4

   Let it cook on high power for 10 minutes.

5. 5

   Then take the bowl out and give the chicken a mix.

6. 6

   Cover and put it back again in microwave for 10 minutes.

7. 7

   total of 20 minutes will be required for the chicken to be perfect.

8. 8

   Take out the bowl and serve.

9. 9

   _____________Note: If you need dry chicken don't need to add water. Chicken will be cooked in its own water.

10. 10

    If you want some gravy in the chicken then add 1/4 cup to 1/2 cup of water.

11. 11

    You may adjust the spices as per your taste.

12. 12

    The cooking time may vary a little bit depending on microwave so just check after 20 minutes, if the chicken is under cook give it extra 5 minutes.

13. 13

    You can even add 1/4 cup of yogurt for a better taste. The options are unlimited and once you will try it you can add variations of your own.