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No Yeast 5 Minutes Mini Fried Donuts

Desserts 3337
No Yeast 5 Minutes Mini Fried Donuts-niftyfoodz No Yeast 5 Minutes Mini Fried Donuts-niftyfoodz No Yeast 5 Minutes Mini Fried Donuts-niftyfoodz No Yeast 5 Minutes Mini Fried Donuts-niftyfoodz No Yeast 5 Minutes Mini Fried Donuts-niftyfoodz No Yeast 5 Minutes Mini Fried Donuts-niftyfoodz No Yeast 5 Minutes Mini Fried Donuts-niftyfoodz No Yeast 5 Minutes Mini Fried Donuts-niftyfoodz
  • Serves: 6 People
  • Prep Time: 2 Minutes
  • Cooking: 3 Minutes
  • Calories: 63
  • Difficulty: easy
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Donuts may just be one of the most delicious desserts you can think of, whether glazed, custard-filled, or dipped in chocolate. There are endless amounts of flavors and types of donuts that you will be delighted to see if you are a fan of this pillowy sweet deliciousness. No yeast no eggs donuts don't require much proofing and are easy to make. The dough instead contains baking powder, which helps it fluff up. Light and fluffy, crispy fried coated in sweet glaze or cinnamon sugar, these deep fried mini donuts are amazingly delicious. Here is my homemade no yeast 5 minutes mini fried donuts recipe for you. This is an irresistible treat anyone can make at home, by hand, and without any special ingredients or professional tools. These donuts will taste as good as the ones you’d find at a bakery. These are no eggs no yeast instant donuts with 3 glaze styles. A super easy deep fried donuts with no holes recipe that you can make for any gathering and enjoy the appreciation of everyone.

Deep frying can be a little messy but its quick with well worthy results. This 3 ingredient donuts recipe is very simple and quick and can be prepared in just 10 minutes. The donuts will fry in batched and each batch will take about 3 to 4 minutes to be perfectly cooked. This is a basic recipe of donuts and you can give it variation of your own by filling these with melted chocolate or custard. As always i tried to elaborate the process with pictures of every step. These no yeast 5 minutes mini fried donuts are so delicious that you cannot tell the difference between these and yeast made donuts.

Ingredients

Directions

  1. In a bowl combine together sifted all purpose flour, baking powder and yogurt.

  2. As you mixing this flour you will notice the dough will be sticky and soft but do not add any more flour to it.

  3. We will not knead this dough just make sure that everything is well combined and we are ready to make donuts.

  4. Pre heat your oil in a wok and temperature should be around 170-180 °C.

  5. Pour the batter in a piping bag and cut a big whole in it. You can use a nozzle if you want to.

  6. Pour the batter over the hot oil and cut small pieces with scissors. Initially the dough will remain in bottom for few seconds but as soon as the baking powder starts to work it will rise to the surface.

  7. Use a spatula to cook them evenly in the oil. Cook these until golden, then take out of the oil and transfer to a paper towel.

  8. No yeast 5 minutes mini fried donuts are ready.

  9. Now as we do not added any sugar to the dough its time to make them sweet with glaze. If you want simple donuts just toss these into plain sugar after taking out of oil and coat well with sugar.

  10. For simple white glaze just mix together powdered sugar, melted butter and warm milk. Toss the donuts into this liquid and coat the liquid well on donuts. Take out the donuts on a wire rack so that excess glaze should drip off.

  11. For chocolate glaze, use the leftover white glaze, just add melted chocolate or coco powder in it and mix it. The amount of coco powder is up to you. Mix everything together.

  12. Toss the fried donuts in this glaze and make sure they coated well with the glaze. Take out on a wire rack so that excess glaze should drip off. Remember the glaze will stick to the donuts after they cooled down completely.

  13. You may garnish these with sprinkles if you want.

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About Author

I experienced that cooking doesn't need to be threatening. I didn't figure out how to cook as a child. No treats or cakes with Grandma. Never helping mother cook meals. I needed to learn as a grown-up, due to legitimate need. I needed to figure out how to cook. So I just began cooking. It was unpleasant from the outset. I attempted to sear garlic, and everything turned green. It was one Pinterest fall flat after the other until I at least began to get its hang. For some time, I; despised cooking feared it with each fiber of my being. And one day; I, began anticipating it. I would be at my work area and begin pondering what I could make for supper. I began to get amped up for evaluating new plans, concocting something all alone, or utilizing new fixings. It got fun. Also, that is something I need to impart to you. Cooking is fun and energizing, and regardless of whether you think you will suck at it, recall, even I can cook.

No yeast no eggs donuts deep fried mini donuts recipe 3 ingredient donuts recipe no yeast 5 minutes mini fried donuts recipe